I'm often asked how to bake vegan pancakes. Because how do you do that without an egg? Probably with something like banana, linseed right? Not at all! Flour plus water. In fact, that's all you need for pancakes. To make it creamier, use milk instead of water. That is possible with coconut milk, oat milk, almond milk, whatever you want. Add a pinch of salt, mix and bake.
The trick for good pancakes is to use a frying pan with a good non-stick coating. And wait with the pancakes to turn until the top is completely dry!
With this basic recipe you can make any variations you like. Add a little cinnamon, flaxseed, cocoa powder, etc.
Strong immune system
We keep the pancakes nice and simple here but we go wild with the toppings! Warm apples with raisins, walnuts and a drop of On Guard doTERRA essential oil. This oil has a strengthening effect on the immune system and is a spicy blend of Wild Orange, Cinnamon and Clove.
Please note: we only use essential oils from doTERRA, especially for internal use. These oils are of the highest quality and CPTG certified. Learn more about essential oils and how you can use them to support your physical and emotional health? Come to a free introduction masterclass or order your oils directly here.